Serving the Mendocino Coast since 1973
Nutrition : February 2019
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Nutrition viewer
Actual Service – Friday, February 8th, 2019
menu:
Chef's Choice
Beef
Hot Vegetables
Salad
Bread & Milk
Fruit/Dessert
meat:
beef
grain:
whole grain bread
hot veg:
beans
salad bar:
choice of cottage cheese with fruit or green salad
fruit:
fruit/dessert
opening count:
67
total count:
67
MOW:
388
Frozen In:
0
Frozen Out:
0
comments:
<
February 2019
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>
1
Chef's Choice
2
3
4
Meat Loaf
5
Beef Stroganoff
6
Chicken Breast
7
Tamale Pie
8
Chef's Choice
9
10
11
Stuffed Bell Peppers
12
Lasagne, Meat Sauce
13
BBQ Chicken
14
Enchiladas
15
Chef's Choice
16
17
18
19
Chicken Fried Steak
20
Lemon Pepper Chicken
21
Beef Stroganoff
22
Chef's Choice
23
24
25
Spaghetti
26
Quiche
27
Baked Chicken
28
Chile Relleno
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490 North Harold Street, Fort Bragg, California 95437
707.964.0443
updated 13 March 2018
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