Redwood Coast Seniors logo by Jon Chamberlin
Serving the Mendocino Coast since 1973
RCSClogotypeblue600

Nutrition : October 2018
Planned Service – Friday, October 26th, 2018
menu:Chicken Fried Steak
Potatoes, Gravy
Hot Vegetables
Salad Bar
Bread & Milk
Fruit/Dessert
meat:beef
grain:whole grain bread
hot veg:hot vegetables, potatoes
salad bar:lettuce/greens, beets, carrots, olives, oranges, mushrooms, artichokes, beans, cottage cheese
fruit:fruit/dessert
opening count:0 total count:0
MOW:0
Frozen In:0Frozen Out:0
comments:
milk,butter,cottage cheese

<

October 2018
click a date to view

>

 1
Roast Turkey
2
Tamale Pie
3
Meat Loaf
4
Reuben Sandwich
5
Chicken Cacciatore
6
78
Hamburger
9
Chicken Fried Steak
10
Enchiladas
11
Stuffed Bell Peppers
12
Roast Beef
13
1415
Quiche
16
Roast Beef
17
Taco Salad Nachos
18
Ham
19
BBQ Chicken
20
2122
Chicken Breast
23
Roast Turkey
24
Chile Relleno
25
Spaghetti
26
Chicken Fried Steak
27
2829
Roast Beef
30
Tamale Pie
31
Fish
   
bold items have actual service data
Generate month’s spreadsheet data
Generate month’s data PDF

Choose a different month :
month: year: :

Redwood Coast Seniors logo by Jon Chamberlin RCSClogotypeblue600
490 North Harold Street, Fort Bragg, California 95437
707.964.0443


updated 13 March 2018
site designed by the Caspar Institute
this site generated with 100% recycled electrons!
send website feedback to the RCSC webster
looking for something?
search:
only search Redwood Seniors website

7,605 visitors since January 13